These healthy vegan Cabbage Rolls were my main dish this Thanksgiving. Follow the link to get the recipe -- they are filled with a nut-bean-brown rice mixture and baked in low-sodium vegetable juice.
How is everyone doing this Thanksgiving weekend? Staying healthy and active, I hope! Send me in pictures of your healthy feasts and holiday exercise!
They look delicious. We had a wonderful Thanksgiving meal- pictures up on my blog.
ReplyDeleteDebra @ Vegan Family Style
ps- I am having a giveaway of your latest book.
Those were so good!!!
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