Monday, August 3, 2009

Roasted Beet and Purple Asparagus Salad


Andra Ruscoe writes, "This is a picture of a salad of roasted golden beets, purple asparagus, goat cheese and spiced pecans on a bed of pea shoots. The recipe is posted on my blog here: Love to Eat Hate to Exercise.

1 comments:

Kathleen said...

That looks so good! The beets look juicy and delicious. The pecans are the final amazing touch! What are they spiced with, I wonder?