Monday, November 14, 2011

Thai Salad with Marinated Tempeh

"This huge salad was my post workout lunch today. It’s full of leafy greens, veggies, some fruit, topped with peanut sauce marinated tempeh, and dressed with the slightest drizzle of sesame oil and rice vinegar. Totally yummy and fantastically filling!"

Recipe at The Hippie Inside

Thursday, November 10, 2011

Lunchtime Trio

"A trio of toasted breads with different toppings: one with lightly grilled vegan cheddar, second one with mashed avocado with a pinch of salt and tomato and the third one with sunflower butter. Accompanied by a salad of sliced cooked beetroot and rocket. Peppermint tea brewed with a couple of slices of apple is assisting me in digesting the spread."

From Nutty Crunch.

Monday, November 7, 2011

Green Protein Smoothie

A Green Protein Smoothie from Live Love Laugh. You could make this vegan by replacing the milk and cottage cheese with nondairy milk and silken tofu!

Thursday, November 3, 2011

Healthy Ice Cream

"Today I woke up, decided I wanted ice cream for breakfast. Whipped out my blender and the frozen bananas, and VOILA. Craving satisfied." From Going Raw: A University Student's Experience.