Tuesday, September 29, 2009
Lentil Soup & Delicata Squash
Noelly B from Seed Upon the Wind writes, "This is a seasonal veggie soup with lentils (tomatoes, celery, carrots, onion and garlic chives all from our local farmers' market). There are also two amazingly good white/wheat rolls with flax that my sister-in-law made and some baked delicata squash with cinnamon for dessert. I love simple soups, and I'm thrilled that the weather is finally getting cold enough that we can enjoy hot soups to their fullest!"
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1 comments:
Yum that soup looks good.
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