Monday, April 26, 2010
Scrambled Tofu with Grilled Vegetables
Laura writes, "This was my lunch today. It came together in minutes, was filling, healthy, and totally vegan!"
Find the recipe at her blog, Food from a Former Fat Girl.
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5 comments:
Love your blog! And I looove tofu! This plate looks A-mazing! I could eat tofu for breakfast, lunch, and dinner! So versatile and a true superfood!
-Marisa
http://imallergic.wordpress.com/
Ah, this looks good!
We have just started using tofu instead of scrambled eggs/ And you know what? I do not miss eggs one little bit. Dairy milk is gone, and now eggs. Butter and cheese are next on the list. Becming vegan, one less dairy product at a time.
I'm normally not a tofu gal (the texture gets to me), but this looks beyond good! I'll have to try it out ASAP.
mmmm two of my weaknesses: scrambled tofu and grilled veggies
looks delish!!
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