Monday, July 5, 2010
Cheesy Tahini Broccoli
Marinated broccoli smothered in a creamy cheesy tahini sauce -- raw, vegan and gluten-free. Recipe, including instructions on making your own raw tahini can be found at Veganlicious.
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3 comments:
My hubby would love this!
Blessings, Debra
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Delicious! And I am always looking for ways to use tahini. It seems that I buy a jar, make some hummus, make some more hummus, and then think, hmmm, how am I going to use up all this tahini? ;)
yum, broccoli is my favourite. actually, any vegetable is ;D
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