Liz writes, "This isn't the most beautiful sandwich, but it was so tasty! My first attempt at baking homemade bread somehow yielded a crusty flat loaf, which ended up being perfect for a serious sandwich. Pesto from my own basil, plus shredded carrots, sliced cucumber, homegrown arugula and a slice of mozzarella: a deliciously simple sandwich!"
To make it vegan, substitute some vegan mozzarella or some avocado!
4 comments:
Yum! At first I thought that was roasted butternut squash in there. Now wouldn't that be good with the pesto too?!
Yum!!
Looks really fresh and delicious. I'd choose this for lunch most definitely!
*DROOOOOOL* I like a dollop of hummus on mine too, so yummy!
Mmmm, i like the hummus idea. and it reminds me, i once whipped up a "pesto hummus." i'll have to try it again!
Post a Comment