Monday, November 23, 2009

Oatmeal for Breakfast

This morning felt too cold for my usual green smoothie. To me winter means more warm bowls of healthy, filling oatmeal!

I cooked old-fashioned rolled oats and topped them with a sliced banana, walnuts, and a drizzle of agave. A sliced pear is on the side.

2 comments:

Maryland Girl aka Michelle said...

Yum! I love oatmeal.
Sorry to hear about your dog in your twitter comments.

Nicole said...

Yum, this looks good.