Thursday, March 18, 2010
Megs from The Starfish Project sent us her favorite salad. "I always make a big container of it Sunday night and it gets me through all my lunches for the week at work. It's never been so quick and easy to eat right at work; the salad has everything you need: dark leafy greens, wild rice and veggies! You can also add nuts and dried fruit if allergies allow, or it is great just topped with half an avocado. Here is therecipe!"