Saturday, June 13, 2009

GRILL WEEK: Grilled Kale

We're beginning and ending Grill Week with healthy grilled greens! Last but not least in our Grill Week line-up, this one is from Haigh Happenings, the same blog that inspired us all to make baked kale chip back in April.

Yes, yes!! It's Grilled Kale!!


"I grilled giant kale leaves from our CSA today whole. It was quite a novelty for the kids. I have grilled kale before, but use the usual chip size and my grill basket. It was fun to try something new.


"As usual they were sprayed with cooking spray and kosher salt first."

Grilled kale. I love you people.

1 comments:

Mandy said...

I am loving kale so much right now. THis is a great idea! I made kale chips in the Dehydrator last week and ate them all within a 30min time spread. YUM