Indian Eggplant

Meirav from Le Petits Chef Vegan sends us a new recipe: "It's called Indian Eggplant and it's quite lovely and simple...you can serve these as they are or with tomatoes or tomato sauce."

Ratatouille

"Ratatouille is delicious as leftovers. It can be eaten cold or warm. Serve it as a meal on its own, with rice, couscous or pasta, or as a side dish."

From Sweet Salty Spicy.

GRILL WEEK: Tofu and Eggplant on Soba Noodles

Grilled tofu and eggplant, served on green tea and regular soba noodles with stir fried capsicum & zucchini (green chili & lime sauce) and garnished with sesame seeds and spring onion.

(submitted by Nachos from Australia)